New Mexico's Cuisine & Cultures
With Historic Santa Fe
May 16 - May 21, 2028New Mexican cuisine is a fusion of Spanish, Native American and Mexican ingredients and techniques. The special ingredient of many dishes is chile. Carne Adovada, sopapillas, green chile cheeseburgers, huevos rancheros, and green chile stew are just a few of the local’s favorites. Experience the food of this region through cooking demonstrations and dining at authentic local restaurants. Immerse yourself in Native American and Pueblo culture, learn about traditions, and explore Old Town Albuquerque. There is endless art and culture in Santa Fe; you will have some free time to explore based on your interests.
New Mexico's Cuisine & Cultures
May 16 - May 21, 2028MAKE A PRE-RESERVATION
Here is an easy way, with no obligation whatsoever, to have WTT notify you when this tour is finalized, with all the details including pricing, hotels, firm dates, etc. You can select up to 5 tours per calendar year and can rank your choices.
Our small-group tours often fill up quickly, but your pre-reservation will ensure you are the first to know** when this tour is accepting reservations -and- you will be eligible for the pre-reservation discount.
You are under no obligation once contacted. Just delete the email we send you.
** When a tour is open for reservations, we notify WTT members first, followed by non-members four days later.
You have selected the dates of for your prereservation. Once confirmed, we will add this request to your list of prereservations for the year .
Our Promise to You
It doesn’t matter which tour you choose.
You’ll find your people and make memories that last a lifetime.